Making one of the best home made almond milk is less complicated than you assume! All you want is uncooked almonds, vanilla bean, dates, and a nut milk bag to make this vegan, gluten-free, and paleo-friendly date sweetened almond milk.

This recipe was impressed by a espresso store we used to frequent in Minneapolis known as Penny’s. They made one of the best vanilla almond milk that we needed to remake once they shut down a couple of years in the past!

Why within the heck did it take us so lengthy to make our personal home made almond milk recipe? Effectively, it lastly occurred and we’re so enthusiastic about it.

We had been impressed by a espresso store in downtown Minneapolis known as Penny’s (that just lately shut down — SAD). It’s a stylish + cozy espresso store with an ideal patio. After we labored there for the primary time, we ordered almond milk lattes with their home made date-sweetened almond milk! LIGHTBULB.

A fast rundown: Home made almond milk is less complicated than you may assume. All you must do is soak uncooked almonds in water in a single day to melt them. Then, mix the almonds and water (+ any flavors you want) till the almonds flip right into a pulp after which pressure it by a nut milk bag to get the milk. The almonds to water ratio is 1:2. So, in case you have three cups of almonds, use 6 cups of water.

Elements You Have to Make Almond Milk

• Uncooked almonds: we advocate uncooked almonds as a result of they’re gentle in taste.
• Dates: we’re utilizing dates for sweetness. Be certain that your Medjool dates are smooth in order that they mix properly.,
• Vanilla bean: that is the cherry on prime! In case you don’t have vanilla bean, be happy to make use of vanilla extract.
• A *pinch* of salt: salt brings out the pure flavors of the almonds, dates, and vanilla.

How you can Make Almond Milk

Step One: Soak Almonds

This par takes a little bit of time, however we advocate soaking your almonds in water for not less than 24 hours. This can soften the almonds and make them mix extra simply.

Professional Tip: In case you’re in a time crunch, you possibly can flash boil uncooked almonds by bringing a saucepan of water to a boil (with sufficient water to cowl ALL the almonds), and pouring the almonds in as soon as boiling. Take away from warmth, and proceed to let soak for 1-2 hours, or till the almonds are smooth.

Step Two: Mix

Add the softened almonds, dates (make sure that to take away the pits!), vanilla bean, salt, and water into the blender. BLEND, mix, mix, till clean.

Step Three: Pressure

Pour the combination by a nut milk bag and SQUEEZE. It’s possible you’ll want to do that in a couple of rounds by pouring half of or 1/three of the liquid into your nut milk bag at a time to keep away from spilling.

Be sure to have a container that’s sufficiently big to catch all of your almond milk while you’re straining the almond milk from the nut pulp!

Don’t have a nutmilk bag?

Attempt utilizing a tea towel or a skinny kitchen towel instead of a nutmilk bag! The objective is to separate the pulp from the almond milk.

Step 4: ENJOY

Get pleasure from your almond milk in your Chemex espresso, in a single day oats, smoothies, cereal and extra — the choices are countless! How do you prefer to get pleasure from almond milk?

Different Methods to Taste Almond Milk

In case you don’t have dates, no drawback! You need to use different all-natural sweeteners so as to add some sweetness (or none in any respect!). Listed below are another concepts:

• Honey
• Agave nectar
• Coconut sugar

How you can Retailer Home made Almond Milk

Retailer your home made almond milk in an air-tight container within the fridge. Be certain that to make use of it inside 7 days.

How Lengthy Will Home made Almond Milk Final?

Home made almond milk will last as long as 5-7 days when saved in an air-tight container within the fridge. As a result of home made almond milk isn’t shelf steady like many store-bought almond milks, it’s finest when loved recent!

Home made Almond Milk

Making one of the best home made almond milk is less complicated than you assume! All you want is uncooked almonds, vanilla bean, dates, and a nut milk bag to make this vegan, gluten-free, and paleo-friendly date sweetened almond milk.

Prep:10 minutes minutes

Cook dinner:0 minutes minutes

Complete:10 minutes minutes

Fats 19

Carbs 26

Protein 8

Elements

• 1 lb. uncooked almonds three cups
• 6 cups of water + extra for soaking
• pinch of salt
• 6-15 pitted medjool dates elective
• half of vanilla bean paste or half of teaspoon vanilla extract elective

Directions 

• First, place three cups of almonds in a big bowl. Then utterly submerge them with water and let soak for 24 hours.*

• After 24 hours, your almonds ought to be smooth(er). Pressure and rinse. Then, place in a high-speed blender.

• Add 6 cups of water, a pinch of salt, 15 pitted medjool dates, and the paste from half of a vanilla bean.

• Mix on excessive for 1 to 2 minutes, or till the whole lot within the blender has been pulverized.

• Utilizing a nut milk bag, pressure the almond milk from the nut pulp, squeezing out as a lot milk as attainable. Then, switch into jars.

• Retailer within the fridge for as much as 5 days.

Ideas & Notes

• Serving dimension: half of cup
• For a faster softening choice: convey a pot of water to boil, and pour in uncooked almonds. Take away from warmth, and let almonds soak for 1-2 hours, or till smooth.
• Medjool dates and vanilla are elective flavorings for our home made almond milk recipe. Begin with 6 dates and go up from there relying on how candy you prefer it.

Vitamin info

Energy: 282kcal Carbohydrates: 26g Protein: 8g Fats: 19g Fiber: 5g Sugar: 2g